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Professional Dinner Meetings
The ASCM Tennessee Valley Chapter hosts a variety of Professional Dinner Meetings, almost every month, where people interested in Supply Chain and Operations Management can.
Professional Dinner Meetings may usually run from 5 PM to 8 PM. In some occasions, a short workshop is held before the Dinner Meeting, from 5 PM to 5:30 PM, covering a specific topic related to Supply Chain and Operations Managements.
Topics covered include:
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Industry Leadership
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Logistics
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Management at Charity Organization
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Getting Business Started
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LEAN
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Talent Management in Supply Chain
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Job Shop Lean
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Six Sigma
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And many more!
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